{"product_id":"sorachi-hokkaido-cream-stew-roux-301595020","title":"SORACHI Hokkaido Cream Stew Roux  (100g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType: Flake-type roux\u003c\/li\u003e\n\u003cli\u003eA cream stew roux made with fresh cream using Hokkaido-produced milk, butter, and Parmesan cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIngredients (Serves 4): This product 1 pc, Meat (chicken or pork) 200g, Onion 200g, Potato 150g, Carrot 100g, Water 500ml, Milk 200ml\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eHeat salad oil in a pot and sauté the meat, onion, potato, and carrot (all cut into bite-sized pieces), being careful not to burn them.\u003c\/li\u003e\n\u003cli\u003eAdd water. Skim off any scum and simmer over medium heat for about 15 minutes until the ingredients are tender.\u003c\/li\u003e\n\u003cli\u003eTurn off the heat, add the roux, and simmer again over low heat for about 10 minutes until the sauce thickens. Finally, add milk and heat through before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eKeep refrigerated after opening\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":45127174848556,"sku":"301595020","price":26.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0126\/9576\/5051\/files\/12-1_1200x1200_cff2a4db-84bf-4aed-8735-d6530f11982d.jpg?v=1765963911","url":"https:\/\/coscobenefits.citysuper.com.hk\/products\/sorachi-hokkaido-cream-stew-roux-301595020","provider":"Festival Staff Benefits","version":"1.0","type":"link"}